This is the first BBQ Sauce Works blog entry. We’re just getting started and we want to first say thanks to all the BBQers out there that we’ve met, and who’ve helped us along the way. We’ve been competing for about eight years and have recently decided
to take everything to a new level. We’ll be using our blog to notify our fans and friends what we’re up to, as well as, try to help everybody out there who loves bbq to become better cooks.
We remember what it was like the first time we competed in a bbq competition at Memphis in May, 2003. So, if your thinking about getting involved in a KCBS event, or maybe you just want to improve your bbqing skills, we’re here to help and inform as
much as we can. Feel free to bookmark our site, and check back now and again. I hope that you’ll find the information helpful.
Sometimes I read reviews on barbecue joints and I just want to lose my marbles. Someone will smash a bbq joint because it doesn’t have nice chairs our a tub of balls for their kids to play in. Please understand, people. Most barbecue joints are about the meat. These guys [...]
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